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Wheat Rava Laddu

2014-11-06
  • Yield : 1
  • Servings : 3
  • Prep Time : 25m
  • Cook Time : 25m
  • Ready In : 50m

Wheat Rava Laddu: is a sweet and easy to make for making this we need Sugar, wheat, ghee and cashew nuts and after making this you will definitely love this sweet recipe

Ingredients

  • Wheat ravva-1 cup
  • Sugar Powder-1 cup
  • Cashew nuts and Almonds-1/2 cup
  • Ghee-1 cup

Method

Step 1

Heat kadai and melt Ghee and Fry Cashew nuts and Almonds and Grind in to Coarse Powder and Keep a side.

Step 2

In the Same kadai add Some more ghee and fry Wheat Sooji for 5-10 mints until Raw smell gone, Cool for some time and Grind in to Powder.

Step 3

Make Sugar Powder and Take a Bowl and Mix wheat Sooji and Sugar powder and add Cashew nut almonds powder and mix well.

Step 4

Add melted Ghee and Make Laddu’s. Enjoy Wheat Sooji Laddu's. This Laddu's Are Healthy and Easy to Make so Try and Eat.

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Nutritional Info

This information is per serving.

  • Calories

    372
  • Fat

    8g
  • Carbs

    65g
  • Protein

    10g

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