Aloo chat Recipe

  • Yield : 1 Plate
  • Servings : 1
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

Attamma TV teaches you about Kitchen..

More From This Chef »
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe


Related Recipes:
  • Basic Indian Egg Masala Curry for Beginners by Attamma TV

  • Bread Cutlet Recipe | Andhra Recipes | AttammaTV

  • Bread Halwa || double ka meetha recipe in telugu

  • గట్టి పకోడీ

    Gatti Ulli Pakodi | Crispy Onion Pakoda (Hotel Style) Snack

  • Sooji Halwa: Sooji Doodh Halva (Sheera recipe)

Nutritional Info

This information is per serving.

  • Calories:

  • Fat:

  • Carbs:

  • Protein:


How to Make Aloo chat


  • Potatoes (cubed) -3 large
  • Lemon juice -3 spoons
  • Salt - tasty
  • Ginger, cut in to thin strips -1 inch piece
  • Oil -to Deep fry
  • Onions (chopped) -1 large
  • Chat Masala -1/2 spoon
  • Red chilli powder -1/2sp
  • Cumin powder -1/4 tea spoon
  • Green chillies chopped - 2
  • Coriander leaves-3 Tb spoons.


Step 1

Add 1 spoon of Lemon juice and pinch of salt to the Ginger strips and keep in the Refrigerator till use.

Step 2

Heat Oil in a Kadai till medium Hot, Add Potato pieces and deep fry till crisp and golden, Drain and place on an Absorbent paper. Transfer the Potatoes in to a Big Bowl.

Step 3

Add onions, salt, Chat masala, Red chilli powder, cumin powder, green chillies, Coriander leaves and the remaining lemon Juice and mix well, Transfer the mixture in to a serving Bowl.

Step 4

Garnish with Ginger strips and serve immediately.

If you are a visual learner feel free to watch the below video from our exclusive Youtube Channel Attamma TV

Click here for the Video

Youtube Channel URL:

Our Regular updates will be informed thru our Facebook Page, Pinterest Page, & Twitter Account

Facebook page URL:

First of All Sorry for our English Grammar and we are not English teachers we are trying to give your understandable form only.

Our Channel Attamma TV is completely dedicated to give genuine methods and procedure in How to Section in Youtube

Also we were making all these recipes in our home so that we can test the recipe and make sure it was tasted well before publishing to public and posted to our Subscribers.

Also our Attamma TV Channel in Youtube sincerely thanking all viewers and subscribers who are continuously watching to learn wide varieties of Andhra and Indian Recipes.

Attamma TV Sincerely asking all viewers and subscribers to give their  valuable feedback on our Channel & Web site and recipes which you have tried and succeed to get a good taste on the same.

Keep watching our web site and our exclusive channel Attamma TV for more updates.


Attamma TV






Hub Pages:



Linked In:




Leave a Reply

Your email address will not be published. Required fields are marked *