Aloo chat Recipe2013-04-02
- Cuisine: North Indian Cuisine, Street Food
- Course: Appetizer, Street Food
- Skill Level: Intermediate
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- Yield : 1 Plate
- Servings : 1
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
How to Make Aloo chat
- Potatoes (cubed) -3 large
- Lemon juice -3 spoons
- Salt - tasty
- Ginger, cut in to thin strips -1 inch piece
- Oil -to Deep fry
- Onions (chopped) -1 large
- Chat Masala -1/2 spoon
- Red chilli powder -1/2sp
- Cumin powder -1/4 tea spoon
- Green chillies chopped - 2
- Coriander leaves-3 Tb spoons.
Add 1 spoon of Lemon juice and pinch of salt to the Ginger strips and keep in the Refrigerator till use.
Heat Oil in a Kadai till medium Hot, Add Potato pieces and deep fry till crisp and golden, Drain and place on an Absorbent paper. Transfer the Potatoes in to a Big Bowl.
Add onions, salt, Chat masala, Red chilli powder, cumin powder, green chillies, Coriander leaves and the remaining lemon Juice and mix well, Transfer the mixture in to a serving Bowl.
Garnish with Ginger strips and serve immediately.
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This information is per serving.