Ground Nut Masala Burelu2014-01-26
- Cuisine: Andhra Cuisine, Telugu cuisine
- Course: Andhra Pindi Vantalu, Snacks, Vegan
- Skill Level: Beginner, Intermediate
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- Yield : 10 Burelu
- Servings : 4
- Prep Time : 2:00 h
- Cook Time : 40m
- Ready In : 2:40 h
Ground Nut Masala Burelu
- Dates – 1 Cup
- Urad Dal – 1 Cup
- Rice – ½ Cup
- Raw Chena Dal – 1 Cup
- Fried Ground Nuts – 1 Cup
- Jaggery – ½ Cup
- Oil – Deep Fry
- Salt – Pinch
- Green Cardamoms – 2 Nos
No Steps Found !
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