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Recipes With Course: Sweets & Desserts

Here all types of Sweets and desserts made right from home will locate here

Easy Jalebi Making at Home (Street Style)

Average Rating: (4 / 5)

Jalebi, or Jilapi, or Jilawii (and sometimes Zulbia) is a sweet popular in countries of the Indian Subcontinent, the Middle East, North Africa and East Africa. It is made by deep-frying a wheat flour (maida flour) batter in Biscuit shape or circular shapes, which are then drenched in sugar syrup. ...

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Sweet Broken Wheat (Ravva) Laddu

Average Rating: (5 / 5)

Broken Wheat Ravva Laddu Ingredients:  Wheat ravva-1 cup Sugar Powder-1 cup Cashew nuts and Almonds-1/2 cup Ghee-1 cup

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Atta Laddu

Average Rating: (4.5 / 5)

Atta Laddu Ingredients  Atta(Wheat flour)-1 cup sugar powder-1 cup Ghee-1/2 cup Grated raw coconut-2 Tb spoons Milk-Boiled -for making laddu (Approximately 1/4 cup) Kaaju-for garnish

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Pumpkin Halwa

Average Rating: (5 / 5)

Pumpkin Halwa Ingredients:  Pumpkin-1/4 kg sugar-200 grms milk-1/4 litre green cardamoms-2 ghee-1/4 cup yellow food colour-pinch(optional) Cashew nut, almonds-10

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Maida Biscuits

Maida Biscuits without Oven in Home

Average Rating: (5 / 5)

Maida Biscuits without Oven in Home

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