Recipes With Course: Sweets & Desserts
Here all types of Sweets and desserts made right from home will locate here
Easy Jalebi Making at Home (Street Style)
Jalebi, or Jilapi, or Jilawii (and sometimes Zulbia) is a sweet popular in countries of the Indian Subcontinent, the Middle East, North Africa and East Africa. It is made by deep-frying a wheat flour (maida flour) batter in Biscuit shape or circular shapes, which are then drenched in sugar syrup. ...
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Sweet Broken Wheat (Ravva) Laddu
Broken Wheat Ravva Laddu Ingredients: Wheat ravva-1 cup Sugar Powder-1 cup Cashew nuts and Almonds-1/2 cup Ghee-1 cup
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Atta Laddu
Atta Laddu Ingredients Atta(Wheat flour)-1 cup sugar powder-1 cup Ghee-1/2 cup Grated raw coconut-2 Tb spoons Milk-Boiled -for making laddu (Approximately 1/4 cup) Kaaju-for garnish
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Pumpkin Halwa
Pumpkin Halwa Ingredients: Pumpkin-1/4 kg sugar-200 grms milk-1/4 litre green cardamoms-2 ghee-1/4 cup yellow food colour-pinch(optional) Cashew nut, almonds-10
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